Mochakottai Kuzhambu - A healthy South Indian gravy made with dry beans and brinjal. With the addition of coconut and other spices, it tastes wonderful, and even better when you have it for the second (Mix Vegetables Sabzi)
It has a perfect combination of crunch and mouth watering flavor of chutneys complimented by goodness of boiled potatoes, chickpeas and sprouted moongs. This step by step photo recipe of dahi papdi chaat takes tastes buds on a journey like never before.
Onion Uttapam - A delicious and healthy South Indian breakfast. It is nothing but a variation of dosa, which is slightly thick like a pancake and topped with a lovely spread of onion and optionally ot (Vegan Gluten Free Pizza)