Gingerbread Overnight Oats (gluten-free & lactose-free)

3hr · 1 serving Gingerbread Overnight Oats😋 Ingredients for 1 serving: • 1/2 cup gluten-free oats (120 ml) • 1/2 cup almond milk (120 ml) • 1/2 cup lactose-free Greek yogurt (120 ml) • 1 tablespoon chia seeds • 1 tablespoon maple syrup • 1/2 - 1 teaspoon gingerbread spice (or 1/2 teaspoon cinnamon, 1/4 teaspoon ground ginger, pinch of nutmeg & cloves) Toppings: • berries or fruit • Greek yogurt • crushed gluten-free gingerbread cookies 1. Mix all the ingredients together • 2. Refrigerate for a few hours, rather overnight • 3. Add your toppings and enjoy! 💛Follow for more easy recipes!