Tutustu kiinnostaviin ideoihin!

Tutustu aiheeseen liittyviin aiheisiin

mansikkakaaretorttu ohje

mansikkakaaretorttu ohje

Polkakakku: Strawberry-mint cake Bottom: 200 g domino biscuits 50 g butter or margarine Peppermint white chocolate filling: 7 leaves of gelatine 500 g plump vaniljajugurttia (eg. The Premier Eilat) 750 g vaniljavanukasta (eg. X-tra or Ehrmann) (2 ½ teaspoon of peppermint) 200 g white chocolate 1 cup water Strawberry Filling: 3 ½ leaves of gelatine 400 g strawberries

Polkakakku: Strawberry-mint cake Bottom: 200 g domino biscuits 50 g butter or margarine Peppermint white chocolate filling: 7 leaves of gelatine 500 g plump vaniljajugurttia (eg. The Premier Eilat) 750 g vaniljavanukasta (eg. X-tra or Ehrmann) (2 ½ teaspoon of peppermint) 200 g white chocolate 1 cup water Strawberry Filling: 3 ½ leaves of gelatine 400 g strawberries

Luukku.com

Luukku.com

Mansikka-Brita ✦ Tuoreilla mansikoilla täytetty Brita-kakku on keskikesän upein leivonnainen. http://www.valio.fi/reseptit/mansikka-brita/

Mansikka-Brita ✦ Tuoreilla mansikoilla täytetty Brita-kakku on keskikesän upein leivonnainen. http://www.valio.fi/reseptit/mansikka-brita/

Seljankukka-mansikkakakku // Strawberry & Elderflower Cake Food & Style Elina Jyväs Photo Joonas Vuorinen Maku 3/2014, www.maku.fi

Seljankukka-mansikkakakku

Seljankukka-mansikkakakku // Strawberry & Elderflower Cake Food & Style Elina Jyväs Photo Joonas Vuorinen Maku 3/2014, www.maku.fi

1. Use lace over a chocolate cake   2. Sprinkle with powered sugar  3. Carefully remove lace

1. Use lace over a chocolate cake 2. Sprinkle with powered sugar 3. Carefully remove lace

This recipe became a true baking phenomenon throughout Finland in spring 2015. It has fascinated home bakers for two reasons, I believe. Firstly it contains a candy taste which Finns absolutely love – salty liquorice called ’salmiakki’. Secondly, people were inspired by the technique which creates circular zebra stripes inside the filling. In order to […]

This recipe became a true baking phenomenon throughout Finland in spring 2015. It has fascinated home bakers for two reasons, I believe. Firstly it contains a candy taste which Finns absolutely love – salty liquorice called ’salmiakki’. Secondly, people were inspired by the technique which creates circular zebra stripes inside the filling. In order to […]

Vadelmamoussekakku // Rasberry Mousse Cake Food & Style Emma Iivanainen Photo Satu Nyström Kaneli & Sokeri 02/2016

Va­del­ma­mous­se­kak­ku

Vadelmamoussekakku // Rasberry Mousse Cake Food & Style Emma Iivanainen Photo Satu Nyström Kaneli & Sokeri 02/2016

Mansikka Brita - TaikinaTaivas - Vuodatus.net

Mansikka Brita - TaikinaTaivas - Vuodatus.net

Luumu-puolukkabrita | K-ruoka #joulu

Luumu-puolukkabrita | K-ruoka #joulu

Pinterest
Haku