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Fika is a deep rooted Swedish tradition of socialising over a cup of coffee while having something sweet. Learn more about the most popular fika pastries.

Le millefeuille aux fraises des bois - Hôtel du Cap-Eden-Roc - Lilian Bonnefoi #Mashpotato

Top 10 Most Expensive Fruits in The World

Strawberry Millefeuille by Lilian Bonnefoi - hotel Cap Eden Roc

Strawberry–Chicken Salad Tea Sandwiches...Sometimes I like a savory- sweet sandwiches, and with strawberries coming in soon, this just might be my pick.

Strawberry–Chicken Salad Tea Sandwiches and Poppy Seed Dressing recipes. Fresh strawberries and mandarin oranges add a touch of sweetness to Strawberry–Chicken Salad Tea Sandwiches. Very tasty with a nice cup of green tea.

Top 5 schwedische Kuchen und Gebäcke: http://hejsweden.com/die-5-beliebtesten-schwedischen-kuchen-und-gebacke-kanelbullar-prinzessinnentorte-co/

Die 5 beliebtesten schwedischen Kuchen und Gebäcke - Kanelbullar, Prinzessinnentorte & Co

Swedish afternoon tea for a birthday or nameday

Pound Cake Tea Sandwiches! Layers of chocolate buttercream and strawberry cream…

Pound Cake Tea Sandwiches - layers of chocolate buttercream and strawberry cream cheese sandwiched between layers of pound cake -- A Mad Tea Party : homeiswheretheboatis -- lovely set-up for the party (photos)!

These elegant sugar cubes are super easy to make, and turn ordinary tea time into an occasion!

If you lie sugar in your tea listen up! These elegant sugar cubes are super easy to make, and turn ordinary tea time into an occasion!

10 Fika Recipes So You Can Take Your Coffee Break Like a Swede — The Art of Fika | The Kitchn

10 Fika Recipes So You Can Take Your Coffee Break Like a Swede

10 Fika Recipes So You Can Take Your Coffee Break Like a Swede — The Art of Fika | The Kitchn

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Polly's New Fave: Swedish coffee and pastries. Photo: Assorted pastries at Fika Swedish coffee house in Covington. The Enquirer/Polly Campbell

A twist on regular fruit tarts – the crust is actually a cookie!

Fruit Tarts with Sugar Cookie Crusts

A twist on regular fruit tarts – the crust is actually a cookie!

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