a wooden bowl filled with corn on the cob next to green corn stalks and text that reads ditch that not so healthy corn starch
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Corn Starch Substitutes

Cornstarch is a pantry workhorse—it's's a stabilizer for whips and emulsions, a thickening for stir-fries, soups, jams, and jellies, and a 'crisp-ifying' miracle, and it's well worth having on hand. But cornstarch, is not the only thickening agent available! Here are some excellent alternative flours you can use! #indiankitchen #kitchentips #cookingtips #cookwithslurrp #slurrp #slurrpcommunity #homemaker #homecooking #HOMECOOK #glutenfree #glutenfreefood
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