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Korean Tuna Rice (Chamchi-Mayo) Recipe in 2025
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a white bowl filled with rice covered in sauce and topped with meat on top of it
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stellanspice.com

Korean Tuna Rice (Chamchi-Mayo) Recipe

Korean tuna rice is a very common quick meal that requires no cooking, as long as you already have rice. I make this spicy version all the time, but you can also make mild versions that are just as good.
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Stellanspice | Authentic Korean & Mexican Recipes

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17 ratings
· 1 serving

Ingredients

Seafood
• 1 3.5 oz can Korean hot pepper tuna
Produce
• 1 Pickled ginger
• 1/4 cup Seaweed, seasoned
Refrigerated
• 1 Egg, fried
Condiments
• 2 tbsp Kewpie mayo
Pasta & Grains
• 1 cup Rice, cooked
Baking & Spices
• 2 tbsp Furikake rice seasoning
Oils & Vinegars
• 1 tbsp Sesame oil