Khoresh-e Ghormeh Sabzi is one of the most delicious and popular dishes among Iranians. I’ve never met anyone who didn’t like ghormeh sabzi. The combination of flavorful and aromatic herbs, slow cooked lamb cubes, fork-tender beans and dried lemons make the khoresh very tasty and nutritious.
Guatemalan green chicken stew
Waterzooi of Chicken
Waterzooi of Chicken (from food.com). Classic Belgian stew -- so yummy! Original recipe from Ruth Van Waerebeek ("Everybody Eats Well in Belgium Cookbook")
Easy Spinach Dal (Dhal, Dhall)
A comforting Indian spinach dal recipe of yellow split peas and spinach flavored with butter infused with cumin, turmeric, garlic, ginger, and serrano chile.
Chorizo, Rice and Bean Soup
Chorizo, Rice and Bean Soup - Spicy chorizo sausage adds amazing flavor to this easy, warm and comforting Bean Soup.
Brazilian Fish Stew
Brazilian Fish Stew | DizzyBusyandHungry.com - Flavorful stew with marinated tilapia, bell peppers, tomatoes, and onions in a coconut milk broth. #fish #stew #coconutmilk
Polish Hunter’s Stew ~ A hearty Polish stew made with several kinds of meat - typically pork - cabbage, sauerkraut and lots of mushrooms, both wild and cultivated ~ SimplyRecipes.com