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Gluten-Free Pumpkin Pie with Flaky Crust

a slice of gluten - free pumpkin pie on a plate

wheatbythewayside.com

Creamy and Dreamy Gluten-Free Pumpkin Pie with a Flaky Crust

3 ratings

· 1hr 25min · Vegetarian, Gluten free · 10 servings

This homemade gluten-free pumpkin pie is based on Libby's Famous Pumpkin Pie. This recipe is sure to bring back all the classic nostalgia of enjoying pumpkin pie at Thanksgiving! Made with a flaky crust using our perfect gluten-free pie crust recipe!

Katie Olesen — Wheat by the Wayside

Ingredients

Produce

• 15 oz Pumpkin puree, pure

Refrigerated

• 2 Eggs, large

Canned Goods

• 12 oz Evaporated milk

Baking & Spices

• 1/2 cup Brown sugar

• 1 tsp Cinnamon

• 1/4 cup Granulated sugar

• 1 tsp Pumpkin pie spice

• 1/2 tsp Table salt

2 Comments