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Healthy Gluten Free Pad Thai with Tofu
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greenseggsandyams.com
Healthy 30-Minute Gluten Free Pad Thai with Tofu - Greens, Eggs, and Yams
0 ratings
· 30min
· Vegan · 2 servings
This Healthy 30-minute Gluten Free Pad Thai is loaded with delicious flavours, a little spice, nutritious veggies and wholesome noodles. |Greens, Eggs, and Yams|
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Greens, Eggs, and Yams
Ingredients
Produce
• 1 handful Bean sprouts
• 1 Carrots
• 1 clove Garlic
• 2 Green onion
• 1 Lime, juice of
• 1 handful Peanuts
Refrigerated
• 175 g Tofu, extra firm
Canned Goods
• 2/3 cup Vegetable broth
Condiments
• 1 tbsp Sriracha
• 3 tbsp Tamari
Pasta & Grains
• 227 g Pad thai noodles
Baking & Spices
• 1 tbsp Arrowroot starch
• 3 tbsp Coconut sugar
• 1 tbsp Nutritional yeast
• 1 Red pepper
• 1 Salt and pepper
• 1/8 tsp Turmeric
Oils & Vinegars
• 1 tbsp Oil
• 1 tbsp Sesame oil
Liquids
• 3 tbsp Water
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