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Pumpkin Buttercream Swiss Roll | Sprinkle Bakes Gbbo Recipes, Baking Recipes, Cake Recipes, Dessert Recipes, British Baking Show Recipes, British Bake Off Recipes, Scottish Recipes, Great British Bake Off, Cake Desserts
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Pumpkin Buttercream Swiss Roll - Sprinkle Bakes

1 rating
· 45 minutes · Vegetarian · Serves 8
sprinklebakes
Sprinkle Bakes
108k followers
Ingredients
Produce
3 tbsp Pumpkin puree
Refrigerated
4 Eggs
Baking & Spices
1 1/2 cups 12 oz. whipped cream
3/4 cup 150g granulated sugar
1/4 cup 25g dark cocoa powder, dark
1/4 cup 40g chocolate sprinkles
1 cup 6 oz. semisweet chocolate, semisweet
3/4 cup 96g all-purpose flour
1 tsp Baking powder
2 drops Gel food color, orange
3 1/4 cup Powdered sugar
1 tbsp Pumpkin pie spice
1/2 tsp Salt
1 tsp Vanilla extract
Oils & Vinegars
1 tbsp Oil
Snacks
2 Rolled wafer cookies
Dairy
1/2 cup 113g unsalted butter, unsalted
2 tbsp Buttermilk
6 tbsp Heavy cream

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