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No Cook Noodle Salad with a Tangy Dressing - The Foodie Takes Flight Spiced Vegetables, Veggies, Vegetarian Recipes, Cooking Recipes, Vegetarian Foodie, Vegetarian Dinners, Vegan Dinners, Cooking Ideas, Rice Noodle Salad
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No Cook Noodle Salad with a Tangy Dressing

8 ratings
· 20min · 3 servings


1 Basil
1 Cabbage
1 Carrot, small
1 Cilantro
1 Crispy shallots
1 Cucumber
1 Green bell pepper, small
1 Mint
1 Pickled radish and carrot
1 Red bell pepper, small
1 Red onion, small
1 Tofu, smoked extra firm
Canned Goods
1 Chili
2 1/2 tbsp Lemon juice
2 tbsp Maple syrup
2 tbsp Soy sauce
Pasta & Grains
3 1/2 oz Vermicelli noodles, dry
Baking & Spices
2 tsp Sesame seeds, toasted
1 tbsp Sugar
Oils & Vinegars
2 tbsp Sesame oil
Nuts & Seeds
1 Pumpkin seeds