Shirley Qianting Liu

Shirley Qianting Liu

Shirley Qianting Liu
Muita ideoita: Shirley Qianting
Homemade Soft Pretzels. more here http://artonsun.blogspot.com/2015/05/homemade-soft-pretzels-more-here.html

Homemade Soft Pretzels. more here http://artonsun.blogspot.com/2015/05/homemade-soft-pretzels-more-here.html

27 Creative Protein Shake Recipes #veganrecipes #vegan #recipes #recipe…

27 Creative Protein Shake Recipes #veganrecipes #vegan #recipes #recipe…

Overnight No-Knead "Everything Bagel" Artisan Bread

Overnight No-Knead "Everything Bagel" Artisan Bread

Light, airy and crunchy focaccia bread flavored with Italian herb seasoning and topped with dried rosemary and olive oil. Totally yum!!

Light, airy and crunchy focaccia bread flavored with Italian herb seasoning and topped with dried rosemary and olive oil. Totally yum!!

Italian Ciabatta Bread Recipe or Slipper Bread from the Veneto, made with an overnight started and cooked on a pizza stone | CiaoFlorentina.com @CiaoFlorentina

Italian Ciabatta Bread Recipe or Slipper Bread from the Veneto, made with an overnight started and cooked on a pizza stone | CiaoFlorentina.com @CiaoFlorentina

Easy Crusty French Bread - This easy homemade bread recipe is sure to be a hit! Ready in just a few hours - no need to let it rise overnight. Baked in a dutch oven for a crispy crust on the outside and soft, airy bread on the inside! Vegetarian.

Easy Crusty French Bread - This easy homemade bread recipe is sure to be a hit! Ready in just a few hours - no need to let it rise overnight. Baked in a dutch oven for a crispy crust on the outside and soft, airy bread on the inside! Vegetarian.

Few years back, I ate these cute little pillow-y filled pancake treats, in a Danish bakery, in Solvang. I came home, and craved to have'em one more time (at-least)! I was not an active blogger at t...

Few years back, I ate these cute little pillow-y filled pancake treats, in a Danish bakery, in Solvang. I came home, and craved to have'em one more time (at-least)! I was not an active blogger at t...

‘Mizu Shingen Mochi’ is a breed of Japanese rice cake that’s bound to get people scratching their heads and wondering what the hell they ordered. Though it might look like a water droplet served fancy, it’s actually a cake that uses water harnessed from the Japanese Alps

‘Mizu Shingen Mochi’ is a breed of Japanese rice cake that’s bound to get people scratching their heads and wondering what the hell they ordered. Though it might look like a water droplet served fancy, it’s actually a cake that uses water harnessed from the Japanese Alps

Italian pastry chef Matteo Stucchi creates elaborate worlds featuring tiny people and dessert landscapes.

Italian pastry chef Matteo Stucchi creates elaborate worlds featuring tiny people and dessert landscapes.

christmas snowman marshmallows

christmas snowman marshmallows