Food and wine
Fresh bread from our local bakery at Super Breakfast
Our chefs make the most amazing pizzas!
The Radisson Blu Super Breakfast is an extensive buffet featuring a range of food items selected from the best of Continental, North European, and American cuisine.
January is the time to enjoy blinis!
Try out tips from Radisson Blu chefs to create a perfect Christmas feast! #festiveblu
palvelusta Radisson Blu Blog
Did you know that Helsinki region is the ideal place to enjoy the best parts of both Eastern and Western cuisine! #helsinkistateofmind #meltingpot #worldcuisine
lähde: Visit Helsinki
Our Banana split dessert is a total sugar rush with our own Banana split ice cream, blonde chocolate mousse, chocolate sauce and fresh summer strawberries and cantaloupe melon!
Quality Finnish beef from Hietalahti Market hall with three pepper sauce, potato fondant and grilled vegetables.
Salmon from Hietalahti pier with baked potato filled with skagen, and cucumber-dill pesto.
You can never go wrong with this traditional Finnish dish - Sautéed reindeer with potato gratin crust and lingonberry jam