1

package (16 oz) Pillsbury™ Ready To Bake!™ refrigerated sugar cookies (24 cookies)

1

package (8 oz) cream cheese, softened

2

tablespoons frozen limeade concentrate

1/2

cup powdered sugar

3

cups fresh blueberries, sliced strawberries and kiwifruit

Powdered sugar, if desired

1

Bake cookies as directed on package. Cool completely, about 10 minutes.

2

Meanwhile, in medium bowl, beat cream cheese, limeade concentrate and powdered sugar with electric mixer on medium speed until smooth.

3

Spread each cookie with 1 tablespoon cream cheese mixture. Arrange sliced fruit on top of each cookie. Serve immediately, or cover and refrigerate up to 2 hours before serving. Sprinkle with powdered sugar just before serving.