Steak/meat

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Roger Nordlund
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Wine-braised short ribs with mashed potatoes and bone marrow is our new dream dinner party dish | CBC Life
Wine-braised short ribs with mashed potatoes and bone marrow is our new dream dinner party dish | CBC Life
the best irresistiblely tender slow roasted lamb shoulder with rosemary
Tender Slow-Roasted Lamb Shoulder Glazed with Rosemary
Experience the ultimate comfort food with this slow-roasted lamb shoulder glazed with rosemary. Perfectly tender and bursting with flavor, it’s the ideal centerpiece for any gathering or family dinner. Prepare to impress your guests with this succulent dish!
a recipe for garlic honey and mustard lamb shoulder confit
Garlic, Honey, and Mustard Lamb Shoulder Confit
A tender, slow-cooked lamb shoulder with a sweet and savory garlic, honey, and mustard glaze, perfect for a special dinner or holiday feast. Preparation: Preheat the oven to 275°F (135°C). Rub the lamb shoulder with olive oil, garlic, rosemary, thyme, salt, and pepper. In a small bowl, whisk together honey and Dijon mustard. Coat the lamb shoulder with this glaze. Place the lamb in a roasting pan, cover with foil, and slow-cook for 3-4 hours until tender. Once done, uncover and increase the oven temperature to 400°F (200°C). Roast for an additional 10-15 minutes to crisp the exterior before serving.
how to roast a leg of lamb cooking times, chart, and full guide inside
Boneless Leg of Lamb
A perfectly roasted boneless leg of lamb is a beautiful meal to serve for Easter, special occasions, and holidays. With this simple recipe, you can learn how to present an elegant cut of meat that’s tender and juicy with mouthwatering flavors of rosemary and garlic. If this is your first time making lamb, it won’t be your last!
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The BEEF TARTARE ROASTED BONE MARROW from Argo in NYC’s Tribeca! 🍗🔥🥩🤯🤤 Phenomenal.
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This is the last of the Bone Marrow Bangers from the archives! New exciting recipes are coming for you next week! But for now, enjoy some straight-up Bone Marrow roasted in the bone! The first time I ever had Roasted Bone Marrow, my whole understanding of what made an incredible dish changed forever. I had just bought the St. John book and was absolutely fascinated by the Roasted Bone Marrow & Parsley Salad. So I went straight to my local butchers and ordered some marrow bones and tried ...
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Japanese Steakhouse Yum Yum Sauce
Chili Pepper Madness
Chili Pepper Madness 
Steak/meat
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Bone Marrow Compound Butter
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a piece of meat with sauce and parsley on it sitting on a white plate
Flavour Network | Best Easy Recipes & Cooking Tips
Roasted Bone Marrow with Ox Tail, Parsley Salad and Toasted Brioche Recipe
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Bone Marrow Canoes, Parsley & Garlic Crumb Recipe
Bone Marrow Canoes, Parsley & Garlic Crumb Recipe
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Crispy Fried Pork Belly
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