Giant Donut Cake! Learn how to make this adorable, sprinkle-coated, giant donut cake with a simple step-by-step tutorial | by Cakegirls for TheCakeBlog.com
The best yellow cake you’ve ever had, filled and covered with the creamiest, not-too-sweet caramel icing, sprinkled with sea salt and topped with optional salted caramel popcorn for a surprise crunch!
Lemon Soufflé Cheesecake - light and airy, creamy, delicious! And, it was easy to make. We ate it for dessert, but we also ate it for breakfast! I mean, a light sweet cheesecake breakfast is just what this birthday girl needs!
Yellow Tank by daiscat on Polyvore featuring moda, Wallis, Lija, even&odd, Yves Saint Laurent, Elizabeth and James and Alexis Bittar