Sanna Nylen
More ideas from Sanna
This stir fry sauce recipe can be used for vegetables, chicken, beef, shrimp and pork. It is easy to make and can be stored in the fridge for up to 2 weeks.

This stir fry sauce recipe can be used for vegetables, chicken, beef, shrimp and pork. It is easy to make and can be stored in the fridge for up to 2 weeks. (sub gf soy sauce, maybe with oyster sauce)

Comeback Sauce:: 1 c mayonnaise, ¼ c chili sauce, ½ tsp garlic salt, ½ tsp Worcestershire sauce, ½ tsp ground black pepper, ¼ tsp onion powder.

Comeback Sauce:: 1 c mayonnaise ¼ c chili sauce ½ tsp garlic salt ½ tsp Worcestershire sauce ½ tsp ground black pepper ¼ tsp onion powder.