Black Bean Salad Stuffed Endive Appetizer - Reluctant Entertainer
When I think of "eating the rainbow" I think of this black bean and corn salad. Served in pieces of endive, this low-carb, gluten-free Black Bean Salad Stuffed Endive appetizer is great any time of year, and delicious served as a salad or an appetizer. Big pot luck party hit!
Avocado Egg Salad Lettuce Wraps with Bacon (paleo, dairy-free)
Was your Easter lovely? I hope it was. And now it is April? Gracious, I’m so ready for spring, thank you. Today’s post is going to be quick. I’ve got the family around on this holiday Monday, and we’ve got all sorts of plans that don’t involve mama working. Heehee. We only dyed a few Easter eggs last weekend, using blueberries for a light purple hue that matched the simple grape hyacinth table centerpiece. Then to use up the boiled eggs, I made these avocado egg salad wraps for a quick…
<p>When buying endive, look for firm, fat, crisp heads (usually about 6 inches long) with tight, unblemished white leaves ending in yellow tips. Green tips indicate that the endive is not fresh. The cut end should look fresh, with no browning.</p>