Mandarin Orange Cake a.k.a. Mama’s Man Cake Cake: 1 box yellow cake mix 4 eggs ½ cup vegetable oil 1 11-oz. can mandarin oranges, with juice Frosting: 1 20-oz. can crushed pineapple, with juice 1 large box instant vanilla pudding mix (5.1-oz.) 1 16-oz. carton frozen whipped topping, thawed Garnish: 1 11-oz. can mandarin oranges, drained