Blueberries with Milk -Finnish

blueberries are my favourite food and one of my favourite things in nature. i also love the colour blue, its a really soothing colour and a huge part of nature for me

Tässä juustokakussa on piparia pohjassa, täytteessä ja koristeissa. Tarjoa vaikka pikkujouluissa juustojen ja glögin kanssa!

Paistettu pi­pa­ri­juus­to­kak­ku

Holiday salad with gorgonzola, pears, pomegranate and walnuts

Moderni joulusalaatti

Global Kitchen: semlor recipe from Sweden

Semlor recipe, a Swedish treat of cardamon bun with marzipan & whipped cream inside.

Global Kitchen: semlor recipe from Sweden

Semlor recipe, a Swedish treat of cardamon bun with marzipan & whipped cream inside.

Näiden mokkapalojen pohjassa maistuu After Eight -suklaakonvehdit. Ne piilotetaan taikinaan ennen paistamista, mikä saa aikaan miellyttävän mintun maun.

After Eight -mokkapalat

Näiden mokkapalojen pohjassa maistuu After Eight -suklaakonvehdit. Ne piilotetaan taikinaan ennen paistamista, mikä saa aikaan miellyttävän mintun maun.

The Easiest Apple Cake Recipe You've Ever Seen from Scandinavia!

Easy Apple Cake Recipe Ingredients: 3 eggs 1 cup of sugar 1 cup of flour 3 big apples sugar and cinnamon for the apples

The Easiest Apple Cake Recipe You've Ever Seen from Scandinavia!

Easy Apple Cake Recipe Ingredients: 3 eggs 1 cup of sugar 1 cup of flour 3 big apples sugar and cinnamon for the apples

Global Kitchen: Cinnamon Bun Recipe from Finland

Culinary postcard from Helsinki: my favorite cafe in Helsinki, Finland & how to make Finnish cinnamon buns.

Danish open sandwich Smorrebrod. Shrimp, eggs, mayonnaise, lettuce and dill

Swe-DISHES: Danish Smorrebrod Swe-DISHES with Skimbaco is our new Nordic food special series focusing on bringing you recipes and culinary inspiration

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