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SPICY MISO LINGUINE WITH 5-SPICE TOFU CRUMBLE🍝
SPICY MISO LINGUINE WITH 5-SPICE TOFU CRUMBLE🍝 This spicy miso linguine is a delectable fusion dish that brings together the flavours of umami from the miso paste with the comfort of Italian pasta and an added kick with sambal. It pairs perfectly with a roasted 5-spice tofu crumble for that sumptuous bite🤤 By @browngirlvegan_ Full recipe here: https://browngirlveganeats.com/spicy-miso-pasta-with-5-spice-tofu-crumble/ #vegan #veganfood #veganrecipes #vegansofig #vegansofinsta #vegansofinstagram #veganfoodshare #veganshare #plantbased #pasta #asianrecipes #pastarecipes #healthy #highprotein #plantbased
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LUGAW (FILIPINO RICE PORRIDGE)
Easy and comforting Lugaw recipe 🍚
Iankewks | Easy Filipino and Asian Recipes
0:33
THAI GREEN NOODLE SOUP 🍜🤑
INGREDIENTS (serves 2) BROTH Handful of fresh mint Handful of fresh coriander Handful of spinach (fresh/frozen) 3 garlic cloves 1 small knob of fresh ginger 1 bunch spring onion (use whites for broth/greens for topping) 1 lime 1 tbsp each: peanut butter, soy sauce, agave syrup, mushroom stir fry sauce + miso paste (last two optional) 400ml coconut milk 700ml vegetable stock TOPPINGS Carrot Asparagus (Purple sprouting) broccoli Oyster mushrooms Red chilli Noodles of choice Toasted sesame seeds Crispy chilli oil (@mamayuchillioil always🌶️) METHOD 1. In a food processor/blender, peel + add the garlic, ginger, fresh herbs + spinach. Loosen with a splash of water if needed, then blitz. 2. Add the peanut butter, soy, other seasonings if using, lime juice, agave + coconut milk, then blend
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PEANUT BUTTER RAMEN - SOUP SEASON 🍜 . Cc @alfiecooks_ . To Get this Recipe : . . Click Link In Bio or Comment Below > Then Click “ Food World “ > Then Scroll down You will See “ Show Recipe Link “ Click that Link > Then Again Scroll Down You will See Here Is the Recipe Click that Link > Now You Got Your Recipes. . (Note : There Will be So many Recipes, If You Can't find Your Recipes, Then click Search bar And “ Search By Recipe Name) . . #ramen #soupseason #soup #ramennoodles #noodlesoup
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Bulgogi Beef Udon Stir Fry
Cookerru
0:27
Actually Quick Meals ep 2: My Go-to Udon 🍜 These are sooo saucy, chewy and satisfying. Udon are def
Actually Quick Meals ep 2: My Go-to Udon 🍜 These are sooo saucy, chewy and satisfying. Udon are definitely my favourite noodle of the moment. I also LOVE the crumbled tofu in here, it adds the perfect meaty-esque textural element plus protein to make this a balanced meal (I mean, maybe add some veggies too ☺️). Credit: @freshofftheraq Here’s the recipe: 1/2 tbsp soy sauce 1 tbsp oyster sauce (I used a vegetarian one) 1/2 tsp maple syrup or sugar 1 tsp dark soy sauce 1 tsp cornstarch 1/3 cup cold water 1/2 tbsp olive oil or neutral cooking oil 1/4 350g block extra firm tofu 2 garlic cloves, minced 2 green onions, whites and greens separated, finely sliced 1 tsp sesame oil 1 serving cooked udon (250g - I like the frozen kind, they’re chewier!) 1. Make the sauce: in a small bowl, stir tog
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