Samuli Rounioja

Samuli Rounioja

Samuli Rounioja
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See our Gnocchi with Mushrooms and Gorgonzola Sauce galleries

Use a light touch to ensure that these potato gnocchi turn out light and fluffy. The mushroom-gorgonzola cream sauce makes this meatless dish rich and satisfying.

This recipe is inspired by amatriciana sauce, a hearty Italian classic that is often made to go with the extra-chewy, hollow pasta called bucatini. Get the Bucatini with Pancetta, Tomatoes, and Onion Recipe

Bucatini w/Pancetta, Tomatoes & Onion. This recipe is inspired by amatriciana sauce, a hearty Italian classic that is often made to go with the extra-chewy, hollow pasta called bucatini.

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