Ricciarelli are dense, chewy Italian almond cookies originating in Siena. They are a distant, and much less fussy, Italian cousin to the French macaron — perfect with tea or coffee! That have a kick-you-in-the-face almond flavor, a lovely dense chewiness, and a beautiful cracked surface. | Pinch Me I'm Eating @pinchmeimeating #ricciarellirecipes #almondcookierecipes #italiancookierecipes #authenticitalianrecipes #cookieswap #easyitaliancookes #christmascookies #cookierecipes #pinchmeimeating
